Press/Work With Me

I'm always looking for ways to work with others. If you are interested in working with me, please contact me at savorymomentsblog[at]gmail[dot]com. Partnerships I'm interested in include, but are not limited to, the following:

- Recipe development 
- Product reviews/Sponsored posts (food, cookware, cookbooks)
- Reader giveaways (usually associated with product reviews)
- Guest blog posts
- Freelance writing for food/recipe magazines, etc. 

Please note that I like to partner with companies and review/use products that are in-line with the themes of my blog. Thank you! 

Companies I have worked with
Barlean's (product review and Chocolate banana baked oatmeal recipe)
Chef Shamy (gourmet butter review and recipe)
Chelsea Green Publishing (Cookbook review)
Chobani (Greek yogurt football brownies recipe
Divine Chocolate (Beef and butternut squash chocolate chili recipe)
Envy Apples (Chipotle turkey, apple, and sweet potato chili recipe)
Flahavan's (Apple cream pie in oatmeal crust recipe)
Flavor of the Earth (Ceylon cinnamon review and recipe)
Flavor of the Earth (Organic turmeric review and recipe
Imperial Sugar (Sweet potato brownies recipe, Hot chocolate pancakes recipe, and Glazed spiced apple cider cookies recipe)
Halo Top Creamery (Ice cream review)
Marx Foods (see below Recipe Contests) 
OSOhome (personalized wood cutting board review
Rodelle (Spooky double chocolate eyeball cookies recipe)
Smokin' O's (product review and recipe
Swiss Diamond Cookware (roasting pan review and recipe)
Teavivre (Green tea review and recipe
The Spice House (Creamy beet and apple salad recipe)


Recipe features
Best Dessert Recipes: Cranberry Custard Pie (December 2017)

Best Dessert Recipes: Strawberry-basil Ice Cream (June 2017)

Best Dessert Recipes: Old-fashioned Raisin Pie (January 2017)

Stone Frying Pans: 100 Best Winter Recipes (Mexican Hot Chocolate Cookies) (December 2016)

Best Dessert Recipes: Honey Walnut Pie (August 2016)

Best Dessert Recipes: Silky Peanut Butter Pie (April 2016) 

Organic Authority: 4 Vegetable Mac and Cheese Recipes Perfect for Meatless Monday (Butternut Squash Mac n' Cheese with Hazelnut Crumble) (November 2015)

Best Dessert Recipes: Old-fashioned Chocolate Cream Pie (November 2015)

Best Dessert Recipes: Old-fashioned Vinegar Pie (October 2015)

Fave Southern Recipes: Late Summer Southern Tomato Pie (September 2015) 

All Free Casserole Recipes: Baked Buffalo Chicken Macaroni & Cheese (September 2015)

All Free Casserole Recipes: Cheddar Ham & Broccoli Quinoa Casserole (August 2015)

Fave Southern Recipes: The Easiest French Toast recipe (May 2015)

Fave Southern Recipes: Strawberry & Sour Cream Poppy Seed Pancakes (May 2015)

All Free Casserole Recipes: Spaghetti squash & bacon casserole (April 2014)

Natural Parents Network: 33 Reasons to Grow Bea Balm, Lavender, and Basil: Strawberry-basil ice cream (April 2014)

The Frisky: 11 Thanksgiving Side Dishes that Will Impress Your In-Laws: Smoked paprika and maple glazed delicata squash (November 2013)

All Free Casserole Recipes: Smoky pumpkin macaroni and cheese, Italian spaghetti squash bake, and Pork chop and sauerkraut casserole (September 2013)

Edible Buffalo magazine's blog: Seared scalloped over pearl couscous with peas and garlic scape sauce (July 19, 2013) [No longer in press]

Buffalo News Hungry for More blog: Fresh from the Forest: Creamy Ramp and Potato Soup and foraging article (April 24, 2013)

Institute of Integrative Nutrition's blog: 105 Healthy Recipes for Every Holiday Menu, Healthy Kwanzaa Recipes: Stewed Okra and Tomatoes with Andouille Sausage (November 2012) 

The Public - Pic and Chews: Buffalo Chowhounds of Instagram (November 9, 2015)

Recipe contests
Marx Foods' 5th Annual Morel Mushroom Recipe Challenge: Baked Edition - Entry: Savory morel & goat cheese custards with wild ramp vinaigrette (April 2013)

Marx Foods' Beans for Breakfast Recipe Contest - Entry: Mexican spiced bean and egg breakfast stacks (March 2012)


  1. Hi Amy

    It was very nice to meet you at the World On Your Plate event a few weeks ago! I finally dug up your business card (from the Entrepreneur Workshop) and would love to work with you if you are interested. My husband and I have an Etsy store called OSOhome and I think our ecofriendly personalized cutting boards would be a great fit.

    Looking forward to hearing from you,
    Monica Witvoet

    1. Hi Monica! Thanks so much for reaching out. That sounds terrific. Can you please give me your email address (or send me an email at savorymomentsblog[at]gmail[dot]com to work out the details? Thanks!

  2. Amy, when I was just taking a bath---which is my Think Tank---an idea popped into my head. I think you have followed my blog enough that you know I like to write stories. Sometimes I featured another bloggers recipe. I got the idea of kind of doing it in reverse.
    Would you be interested in giving me 3 recipes. My challenge would be to build a story around at least two if not all three recipes. When I use a recipe I would like to use your picture, then link back to your blog so the readers can get the recipe. Is this something you would like to do? Carol

    1. Hi Carol! This sounds like fun. Can you send me an email (or else I will send you one in the morning). Thanks!


I love to hear from you!